" Secret Ingredient " Chocolate Chip Cookies " ♥
" Secret Ingredient " Chocolate Chip Cookies " ♥

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, " secret ingredient " chocolate chip cookies " ♥. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

" Secret Ingredient " Chocolate Chip Cookies " ♥ is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. " Secret Ingredient " Chocolate Chip Cookies " ♥ is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have " secret ingredient " chocolate chip cookies " ♥ using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make " Secret Ingredient " Chocolate Chip Cookies " ♥:
  1. Prepare 2 1/4 cup all-purpose flour
  2. Make ready 1 tsp baking soda
  3. Prepare 1 tsp salt
  4. Prepare 3/4 cup unsalted butter at room temperature (1&1/2 sticks )
  5. Prepare 1/4 cup cream cheese at room temperature
  6. Take 1/2 cup granulated sugar
  7. Make ready 1 cup packed light brown sugar
  8. Make ready 1 1/4 tsp vanilla extract
  9. Get 2 large eggs
  10. Prepare 2 cup semi - Sweet chocolate chips
Instructions to make " Secret Ingredient " Chocolate Chip Cookies " ♥:
  1. In a medium bowl. Mix together flour , b. Soda, salt.
  2. In a mixer with paddle attachment. Cream together cream cheese, butter, sugar , br. Sugar & vanilla.until light and fluffy. About 2 minutes. Scraping down as needed.
  3. Add eggs one at a time. Add flour mixture. Beat to combine. Then stir in chocolate chips.Cover with plastic wrap. Refrigerate 2-3 hours or overnight so flavors can come together. Or up to 3 days.
  4. When ready to back. Preheat oven to 375º. Line baking sheets with parchment paper. Drop by rounded 2-3 Tablespoon mounds on baking sheet . Spacing 2" apart. Bake cookies 9-11 minutes or until golden brown .( Ovens vary ).I used a #40 scoop..

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