Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bread pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Bread pudding is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Bread pudding is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook bread pudding using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bread pudding:
- Make ready 3 tablespoons butter
- Take 3 eggs
- Prepare 1/2 cup milk
- Make ready 1/4 cup sugar
- Make ready 2 teaspoons sugar
- Make ready 1 1/2 teaspoon cinnamon
- Get 5-6 slices bread
Chewy dried fruit adds a contrasting texture to the tender softness of the pudding. Drizzle melted butter or margarine over bread. In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.
Instructions to make Bread pudding:
- Cut bread into cubes
- Melt 2 tablespoons butter
- Put bread into baking dish and poor butter onto cut bread
- Mix 2 eggs, 1/4 cup milk, 1/4 cup sugar, 1 teaspoon cinnamon and poor mixture onto bread
- Bake on 350 degree Fahrenheit for 15 minutes
- Mix 1 tablespoon soften butter, 1 egg, 1/4 cup milk, 2 teaspoon sugar, 1/2 teaspoon cinnamon
- Put mixture on slightly baked bread pudding
- Bake for 45 more minutes
- Should be crispy once done and soft on the bottom
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