Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salted fish with tomato π π . It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Salted fish with tomato π π is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Salted fish with tomato π π is something which I have loved my whole life.
How to cook salt fish and tomato Jamaica style JAMROC TV. Fish in tomato is a very satisfying dish, forpreparation of which you only need an hour of free time. To make such a dinner, you should completely unfreeze the fillet of the main product, and then cut it into portions.
To begin with this particular recipe, we must prepare a few components. You can have salted fish with tomato π π using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salted fish with tomato π π :
- Make ready 1 pc. Onion
- Take 1 pc. Garlic
- Get 5-6 salted fish
- Make ready And 4-5 tomatoes
- Get Ketchup
- Get 1/2 tbsp. Of sugar
- Take Salt
- Get Magic Sarap
- Make ready Small amount of vinegar
This is comfort food without the calories. Make a big batch of the quick and easy tomato salsa and keep it in the fridge for up to three days. Grill the fish fingers according to packet instructions. Meanwhile, mix together all the salsa ingredients in a bowl and serve alongside the fish fingers.
Instructions to make Salted fish with tomato π π :
- Iprito sa kawali ang mga ingredients like onion and garlic and after 2 min.
- Ilagay ang salted fish sa kawali na may onion at garlic pero yung naprito na salted fish
- Tapos lagyan ng pampalasa gaya ng salt at vinegar at other seasoning at ilagay din and sugar
- Hangang a maluto ito at serve and eat happily with this simple ulaam na salted fish π with tomatoes π
My husband has been asking me to make fish in tomato sauce for some time. Meanwhile pat fish dry with several paper towels. This recipe for Spanish Bacalao con Tomate, Cod Fish with Tomato Sauce, will become a family favorite. Just be sure to soak the salt cod in If you like fish, this easy dish is sure to become one of your favorites! In fact, in Northern Spain, it is so well-liked that it is popular during the Christmas season.
So that’s going to wrap it up for this special food salted fish with tomato π π recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!