Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oven baked mac n' cheese. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mac and cheese is one of those recipes that can take on so many different forms. I love it anyway I can get it but baked mac and cheese is my very favorite and I'll tell you why… The reason is that this is baked mac and cheese so the pasta will continue to cook in the homemade cheese sauce in the oven. This baked mac and cheese is a family favorite recipe, loved by both children and adults.
Oven baked mac n' cheese is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Oven baked mac n' cheese is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook oven baked mac n' cheese using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oven baked mac n' cheese:
- Take Milk
- Prepare Velveeta cheese
- Prepare Elbow macaroni
- Take Salt
- Prepare Pepper
An insane cheesy sauce, perfectly cooked macaroni and a golden Said Mac and Cheese would be ravaged. And of all the Mac and Cheeses in the world, this is my Baked Mac and Cheese recipe video! Don't miss the ending when it comes out of the oven…. This isn't your average Mac n' Cheese.
Instructions to make Oven baked mac n' cheese:
- Preheat oven to 425 degrees
- While oven is preheating boil a pan of water and sprinkle with salt. Once the water is boiling put in about two and a half cups of uncooked macaroni. Cook until macaroni is tender. Drain the water from the macaroni.
- Prepare your 9×13 baking pan by spraying with non stick cooking spray. Then pour your noodles in the pan making it even. Sprinkle with salt and pepper. Stir well. Depending how gooey you like your mac n' cheese begin cutting cubes of velveeta and mixing it with the macaroni. Put in about a half cup of milk and mix well.
- Bake for about 15 minutes and take the dish out. Stir your macaroni and cut up more cheese if desired. Place back in oven and cook for an additional 10 minutes until melted. Enjoy!
This is the This Jew Can Que version. And it's more than worth a try. Transfer the macaroni and cheese to the prepared baking dish and top with the buttered breadcrumbs. The evaporated milk gives Mac & Cheese an amazingly rich & creamy taste. Other than those two things, it's pretty good!
So that’s going to wrap this up with this special food oven baked mac n' cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
