Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carolina red rice & sausage. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carolina Red Rice & Sausage is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Carolina Red Rice & Sausage is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have carolina red rice & sausage using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carolina Red Rice & Sausage:
- Take 1 pound Smoked Sausage Sliced [I like to use Cajun Sausage]
- Prepare 3 Tablespoons Oil
- Get 2 whole Medium Onions,
- Make ready Diced Small1 Tablespoon Minced Garlic
- Make ready 2 1/2 teaspoons Salt, Divided
- Make ready 3 1/4 cups Water
- Prepare 1 whole (6 Oz. Size) Tomato Paste
- Prepare 1 Tablespoon Brown Sugar
- Prepare 1 teaspoon Black Pepper
- Prepare 1 1/2 cup Long Grain Rice, Uncooked (i used jasmine rice)
Instructions to make Carolina Red Rice & Sausage:
- Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened.
- Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes.
- Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes.
So that is going to wrap it up for this special food carolina red rice & sausage recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
