Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg crepe jam roll. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Egg Crepe Jam Roll is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Egg Crepe Jam Roll is something which I have loved my entire life.
How to make cheese crepe roll recipe at home. This is a very tasty and easy. Crêpes, a type of French pancake, are a versatile recipe that can be a base for breakfast, lunch, or the internationally famous dessert dish.
To get started with this recipe, we must prepare a few components. You can cook egg crepe jam roll using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg Crepe Jam Roll:
- Make ready 1 cup milk
- Make ready 1 egg
- Make ready 8 tbsp flour Butter or oil to fry (1teaspoon for each time)
- Get Jam of any kind powdered sugar, optional
Chinese egg rolls are a popular snack and appetizer not just in China and Taiwan but all over the world. The dough is made of egg and flour and can be. These perfect little packages of sunny side up egg and ham all wrapped up in a soft crepe are a treat for breakfast, lunch or dinner! So when I heard that there was such a thing as crepes that are baked with ham and an egg inside, I knew this had my name all over it.
Instructions to make Egg Crepe Jam Roll:
- Beat egg and milk. Add flour little by little until smooth. It will be a bit less thicker than a basic cake batter
- Heat a nonstick pan. Using a brush, coat it with oil or butter and heat it. Make sure the bottom of the pan is well coated.
- Take some batter with a small ladle and pour it in the center of the pan. Just pour one ladle each time and turn the pan around itself to spread the batter and fry it over medium high heat. You must be quick while doing these steps.
- Flip it up after about 1 minute with a wooden spatula and fry the other side about 1 minute. Take it on a plate and oil the pan again and repeat the same steps. Don’t forget to put 1 tsp oil in the pan each time.
- Fill them with various jams and roll them up.
Optionally, you can slightly dust them with powdered sugar.
In a blender, combine the eggs, milk, flour, sugar and salt. Blend until the mixture forms a smooth batter. Fold the crepe in half over the blueberries. Fold the two ends inward and continue to roll into a tube. Crepe batter is thinner than a breakfast pancake and has more egg in proportion to breakfast pancakes.
So that’s going to wrap this up for this exceptional food egg crepe jam roll recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
