Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, deep fried pickles. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Deep Fried Pickles Are Crunchy, Flavorful, And SO Tasty! Deep fried pickles are an addictive finger food perfect for any get together you're hosting whether it's game night, movie night or cocktails with friends. If you've never tried deep fried pickles, it's time to.
Deep fried pickles is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Deep fried pickles is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook deep fried pickles using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Deep fried pickles:
- Make ready 6 pickles
- Make ready 2 cup flour
- Get 1 cup dried bread crumbs
- Get 2 tbsp cayenne pepper
- Make ready 2 tbsp garlic powder
- Take 1/2 tbsp black pepper
- Get 2 large eggs
- Prepare 1/4 cup milk
- Make ready 1 oil
Maggie's Pickle Cafe, in Hot Springs, shares a deep-fried pickle recipe. #recipe #pickles #deepfried. Making fried pickles as an appetizer is a no-brainer; choosing a dipping sauce to dunk them in is the Keep your fried pickles crispy by lining them up in a single layer on a rack over a baking sheet. Salty and cruncy, these Deep Fried Pickles are the perfect party appetizer or gameday snack! You may have seen deep fried pickles at restaurants and they've been popular in the south for a while.
Instructions to make Deep fried pickles:
- heat up oil to 350°F
- mix flour, bread crumbs, garlic, cayenne, and pepper in bowl
- mix milk and eggs in another bowl
- cut pickles and place on paper towel to soak up juice from pickles
- dip pickles into egg wash, then into flour mix, and back into egg wash. place pickles into hot oil for 5 minutes
- place cooked pickles onto a paper towel to soak up oil and enjoy.
Put the flour and a dash of salt and pepper in a small bowl, the beaten eggs in another bowl, and the cornmeal with a dash of salt. View top rated Deep fried pickles recipes with ratings and reviews. Remove any excess liquid from pickles by blotting on paper towel. Place flour in a plastic ziptop bag and add pickles, shake well to coat. These fried, ranch-flavored, panko-coated pickles are delicious with dip and perfect for appetizers.
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