Chicken tandoori tikka
Chicken tandoori tikka

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken tandoori tikka. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Find Deals on Tandoor Chef Chicken Tikka Masala in Boxed Meals on Amazon. This authentic tandoori chicken tikka is succulent and sure to become a family favourite. The key to getting a tandoori taste is to use Greek-style yoghurt and to baste with melted ghee or butter.

Chicken tandoori tikka is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken tandoori tikka is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken tandoori tikka using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken tandoori tikka:
  1. Prepare 500 gms chicken pieces
  2. Make ready 2 tbsp ginger garlic paste
  3. Prepare 1/2 cup curd
  4. Get 2 tbsp oil
  5. Prepare 1 tsp vinegar
  6. Take to taste Salt
  7. Make ready 1 tbsp chaat masala powder
  8. Take 1 &1/2 tsp garam masala powder
  9. Take 1 tbsp coriander powder
  10. Take 1 tsp black pepper powder
  11. Prepare 2 tsp red chilli powder
  12. Make ready 1/4 tsp red food colour
  13. Prepare 1 lemon juice

The first task when preparing the tandoori chicken marinade is to gather all of the herbs and spices together. When ready to cook, set up your bbq for direct heat grilling. If you are using the tandoori chicken in a creamy curry such as chicken tikka masala, be sure to retain the marinade. Chicken tikka is boneless tandoori chicken on a stick.

Steps to make Chicken tandoori tikka:
  1. First, make cuts on the chicken pieces with a knife that all the flavours are absorbed easily.
  2. In a bowl take the chicken pieces and mix all the ingredients well and marinate it in the refrigerator for 4-5 hours or overnight.
  3. After that heat up a pan with oil put the chicken pieces with all the masalas and cook it till tender and it becomes dry and nice in colour.
  4. Now apply some oil on it and put in the oven on grill mode and grill it for 5-5 minutes from both sides to give nice tandoori flavour and nice colour on it.
  5. Now sprinkle some chaat masala on it and serve with spicy chutney and salad.
  6. Enjoy !!.

These are little tandoori flavour bombs. Chicken tikka is perfect party food. Who doesn't love chicken on a stick. Serve it up with a sauce or two. Tandoori chicken tikka is also a healthy method of cooking chicken.

So that’s going to wrap this up for this special food chicken tandoori tikka recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!