Chewy Chocolate Chip Cookies
Chewy Chocolate Chip Cookies

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chewy chocolate chip cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chewy Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chewy Chocolate Chip Cookies is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chewy chocolate chip cookies using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chewy Chocolate Chip Cookies:
  1. Make ready 1 cup Butter flavored shortening
  2. Take 3/4 cup Granulated white sugar
  3. Make ready 3/4 cup Light brown sugar
  4. Prepare 2 Eggs
  5. Make ready 2 tsp Vanilla extract
  6. Prepare 2 1/4 cup All purpose flour
  7. Make ready 1 tsp Baking soda
  8. Take 1 tsp Salt
  9. Make ready 2 cup Semi sweet chocolate chips
Instructions to make Chewy Chocolate Chip Cookies:
  1. In a large bowl or stand mixer, cream together the shortening, brown sugar and white sugar until light and fluffy. Add eggs one at a time, beating well with each egg, than add vanilla.
  2. In separate bowl combine flour, baking soda and salt; stir with a whisk. Gradually add flour mix into creamed mix. Then fold in chocolate chips.
  3. Divide dough in half and place each half onto parchment paper. Roll into a tube shape; refrigerate for a minimum of one hour. You can skip the refrigeration and immediately cook the dough if you wish.
  4. When you are ready to cook the dough, preheat your oven to 350°F, line your cookie sheet with parchment paper and cut the chilled dough into pieces (or spoon dough directly after mixing) and place on cookie sheet. Bake 8-10 minutes, I think 10 minutes was perfect.

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