Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, black bean, corn & sausage soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Black Bean, Corn & Sausage Soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Get 1 lb hot or Cajun sausage
- Make ready 1 can corn
- Take 2 cans black beans
- Make ready 1 1/2 cans water
- Take to taste Salt & pepper
- Take 1 tbsp Ground cumin
- Make ready 1 yellow onion diced
- Get Dash ground thyme
- Prepare 1 tsp ground cinnamon
- Get Shredded cheddar cheese to garnish
- Prepare Sour cream to garnish
- Make ready Sriracha to garnish
- Get Cilantro to garnish
Steps to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that’s going to wrap this up with this special food black bean, corn & sausage soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
