Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, wakamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Wakamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook wakamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wakamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Get 1 bag frozen prawns
- Take 2 pieces fillet salmon sliced into bite-size chunks
- Prepare 1 tbsp oil
- Get 1 medium white onion peeled and sliced into wedges
- Prepare 1 red bell pepper seeds removed, chopped into chunks
- Take 1 green bell pepper seeds removed, chopped into chunks
- Get 1 handful green beans
- Make ready 1/2 cauliflower cut into bite size
- Make ready 1 handful snow peas
- Make ready 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Prepare 2-3 spring onions chopped
- Prepare 1 clove garlic (finely chopped)
- Prepare splash water optional
- Get Sauce base
- Prepare 1 tsp chilli flakes
- Take 2 tbsp sriracha sauce
- Get 2 garlic cloves peeled and minced
- Prepare 1 tbsp oil
- Get 4 tbsp brown sugar
- Make ready 3 tbsp light soy sauce
- Get 2 tbsp dark soy sauce
- Make ready 2 tbsp ketchup
- Take 1 tbsp rice wine vinegar
- Make ready 1 tbsp tamarind paste or lime juice
- Prepare 1 tbsp fish sauce
- Make ready Pinch ground white pepper
- Take Serve with
- Get Boiled jasmine rice or Japanese rice
- Take Some shichimi powder (optional)
- Take 1 tbsp mix black and white sesame seeds
- Prepare Wedges of lime
Steps to make Wakamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
So that’s going to wrap it up with this exceptional food wakamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
