Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sea bass special. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sea Bass Special is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Sea Bass Special is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sea bass special using 7 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Sea Bass Special:
- Make ready 2 large Sea Bass Fillets
- Prepare 1 medium Onion (Diced)
- Make ready 1/4 clove Garlic (Choped)
- Get 1 can of Baby Carrot
- Get 1 pinch of Ground Black Pepper
- Get 1 small Bottle Of Olive Oil
- Prepare 1/4 packages of Tin Foil
Instructions to make Sea Bass Special:
- Preheat oven to gas mark 4
- Chop up the vegetables BUT NOT THE CARROTS
- Now get the pinch of black pepper and put it all-around the fish both sides
- Get a baking tray and put tin foil around it then put olive oil around the tin foil
- Get the fish and wrap it up with the tin foil but keep it in the baking tray
- Put in the oven keeping it on gas mark 4 on the high shelf
- If your cooking it from frozen it will take 30 minutes if your cooking from fresh it will take 15 minutes
- Now get a frying pan and put a table spoon of olive oil and add the chopped vegetables
- When they are done get a tray to put them In the oven put them on the middle shelf
- Now when you read the next steps your fish should be nearly done
- Get a pan and add the baby carrots put on the highest gas and wait for it to boil
- Now get the fish out and open the tin foil up WARNING VERY HOT
- Put it on a severing plate then add the cooked vegetables and the baby carrots
- Enjoy and please let see your picutes
So that’s going to wrap it up with this special food sea bass special recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!