Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dinengdeng with fried fish. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dinengdeng with Fried Fish is simple, but it is delicious and satisfying (as far as I am concerned). This is one of the Filipino recipes or dishes that anyone can prepare and still get positive results, most of the time. This dinengdeng version makes use of fried fish.
Dinengdeng with fried fish is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Dinengdeng with fried fish is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook dinengdeng with fried fish using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dinengdeng with fried fish:
- Make ready Fish
- Make ready 1 thumb-sized ginger
- Make ready 2 med sized onion
- Get 3 med sized tomatoes
- Make ready Malunggay leaves (moringa oleifera)
- Get Pumpkin flower
- Get String beans
- Make ready Okra (lady’s finger)
- Make ready to taste Salt
This is one of the simple Filipino recipes or dishes. Dinengdeng Mixed Vegetables with Fried Fish Recipe. Find this Pin and more on Filipino Food and Recipes by Panlasang Pinoy. How to Cook Dinengdeng withh Fried Fish Patreon: www.patreon.com/littlechefasia My Other Channel Dinengdeng is a dish of the Ilocano people of the Philippines.
Instructions to make Dinengdeng with fried fish:
- The ingredients
- Fry the fish until golden brown
- Boil water in the pan with other ingredients like onions, tomatoes and ginger. Season it with salt
- Add the fried fish and simmer for 5-7min….sprinkle salt
- Add the string beans and okra…simmer for 5 more minutes
- Finally, the malunggay leaves and pumpkin flowers…let it boil for another minute
- Transfer in the serving bowl….let’s eat !
It is a bagoong (fermented fish sauce) based dish made primarily of. Dinengdeng is a Filipino dish consisting of boiled vegetables and fried fish. The best part about making this dish is that there are no hard, set rules about what sorts of vegetables you can put into it. Dinengdeng or inabraw is Filipino dish indigenous to the Ilocos region. For me this dish is like a free style vegetable soup dish where you are free to place any exotic vegetables you wish to use some of the most popular ones are bamboo Place vegetables on a bowl then top it with fried fish then serve.
So that’s going to wrap it up for this special food dinengdeng with fried fish recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
