Healthy whole wheat banana bread
Healthy whole wheat banana bread

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, healthy whole wheat banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Our Wheat Bread is always sprouted, full of flavor, & nothing but nutritious. Made with sprouted grains to keep it delicious, nutritious, and easy to digest. Whole Wheat Banana Nut Bread Whole Wheat Banana Nut Bread.

Healthy whole wheat banana bread is only one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Healthy whole wheat banana bread is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook healthy whole wheat banana bread using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy whole wheat banana bread:
  1. Take 2 cups mashed very ripe bananas
  2. Get 4 tablespoons honey
  3. Make ready 4 tablespoons oil
  4. Take 2 large eggs
  5. Make ready 2 tsp vanilla extract
  6. Take 2 tablespoons milk
  7. Get 2 cups whole wheat flour
  8. Make ready 3 teaspoons baking powder
  9. Make ready Pinch salt
  10. Take 1 cup chopped walnuts

This Healthy Whole Wheat Banana bread is easy to make in one bowl and is filled with good-for-you ingredients. My name is Molly Leonard and I'm the recipe developer, photographer and writer over on What Molly Made. I'm huge fan of The Stay at Home Chef and was thrilled to be able to contribute to the delicious library of recipes Rachel has created. Whole wheat banana bread is easy to make, yet delicious and healthy.

Instructions to make Healthy whole wheat banana bread:
  1. Preheat oven to 350F and grease a 9x 5 inch large loaf pan
  2. In a large bowl, mix together flour, salt, walnuts, baking powder
  3. In another bowl, mix together mashed bananas, egg, milk, vanilla, oil, and honey until combined
  4. Pour wet ingredient mixture into the dry and mix with a spatula just until combined (do NOT over mix!)
  5. Pour batter into loaf pan and bake on medium rack for an hour to 65 minutes it golden brown. Test with a toothpick to make sure.
  6. Remove from pan onto wire rack to cool.
  7. Enjoy!
  8. Tip: the riper the bananas, the more intense the banana flavor and sweetness!

HOW TO STORE WHOLE WHEAT BANANA BREAD. Cover the loaf in plastic wrap or aluminum foil to keep it fresh. Store: Banana Bread can last up to a week in an airtight container in the fridge. Freeze: Healthy Banana Bread is a great recipe to make ahead of time and store in the freezer. How to Make this Healthy Banana Bread Recipe.

So that is going to wrap this up for this exceptional food healthy whole wheat banana bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!