Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, jam roll. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jam Roll is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Jam Roll is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have jam roll using 11 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make Jam Roll:
- Get 1 cup liquid milk
- Make ready 11/4 tsp yeast
- Get 2 cups flour
- Get 1/4 tsp salt
- Make ready 1 tsp sugar(optional)
- Make ready 1 egg
- Take 1/4 cup butter
- Get Jam apricot(any)
- Take Glaze
- Take Icing sugar
- Prepare Liquid milk
Steps to make Jam Roll:
- In a clean bowl, pour in milk
- Then yeast, and allow to sit for 5mins
- Add in flour
- Sugar
- Salt
- Egg
- Butter
- Mix
- Transfer to a clean surface,
- Knead for 20mins, transfer back into the bowl, put in a warm place and allow to double in size
- Transfer back to the surface and roll out dough
- Into square or rectangle
- Scoop jam with a spoon
- And spread around the dough
- Evenly
- Fold or roll dough
- Well folded
- Divide equally
- Use a thread-like strand to cut into a fine circle
- Place in a baking bowl, cover
- And allow to double in size, pop into a pre-heated oven and bake for 20-30mins
- Prepare glaze, with just milk and powdered sugar or icing sugar.
- Enjoyyyyy
So that’s going to wrap it up for this special food jam roll recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
