Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Ok maybe my six year old doesn't because of the veggies inside, but I am pretty sure he is the only one out there. 🙂 For my birthday dinner with my family I chose to go to our favorite little chinese restaurant. In a medium skillet over medium heat, heat olive oil. In a small bowl, beat egg with water.
Chicken Fried Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Fried Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken fried rice using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Fried Rice:
- Get 3 portions rice
- Take 2 cm ginger
- Take 2 cloves garlic
- Make ready 1 chilli
- Get 4 spring onions
- Make ready 6 sweet baby corns
- Prepare 1 bigger carrot
- Take 300 g chicken breast
- Take Salt
- Get Pepper
- Get 3 spoons light soy sauce
- Prepare 2 spoons sesame seed oil
Dice your chicken into small cubes and salt it, whisk. Sprinkle with soy sauce and mix evenly. Heat oil in a large skillet over medium heat. What Ingredients go into Chicken Fried Rice?
Steps to make Chicken Fried Rice:
- Start boiling rice and chop ginger, garlic and chilli into small pieces and start frying them in a wok.
- Dice the chicken into small pieces.
- Meat goes into the wok, season with salt and pepper.
- Prepare spring onions, sweet baby corn and carrot, chop them all into small pieces.
- Turn the meat in the wok so it starts cooking from the other side and add all the vegetables that you have prepared. Little more salt here.
- Stir fry the whole mixture until the meat and the vegetables are cooked and then add your cooked rice and stir fry for another minute.
- Take the wok of the heat and add 3 spoons of soy sauce and 2 spoons of sesame oil. Make sure to mix it properly inside the wok so the oil and the sauce spread evenly.
- Enjoy your meal :)
Brown rice - leftover rice from the day before works best. White rice will work great here too. Toasted sesame oil - this oil is very strong and a little goes a long way. Chicken fried rice recipe with step by step photos. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken.
So that is going to wrap it up for this special food chicken fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
