Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, oseng baso campur / stir fried meat balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oseng Baso Campur / Stir Fried Meat Balls is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Oseng Baso Campur / Stir Fried Meat Balls is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have oseng baso campur / stir fried meat balls using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oseng Baso Campur / Stir Fried Meat Balls:
- Make ready 100 grams chicken breast, cut into cubes
- Take 10 meat balls, Asian ones, cut into quarters
- Take 2 eggs
- Get 1 handfull of bean sprouts
- Prepare 2 garlics, smashed and chopped finely
- Prepare Some water
- Prepare 3 tbsp sweet soy sauce
- Get 2 tbsp oyster sauce
- Get Oil for frying
- Prepare Salt
- Get Pepper
Steps to make Oseng Baso Campur / Stir Fried Meat Balls:
- Heat the oil in a frying pan.
- Then add and stir the garlics until fragrant
- Then add in the eggs, make into scramble.
- Add in the chicken, cook until turning in colour.
- Add in the meatballs. Stir to combine.
- Then add in the bean sprouts. Mix again.
- Add the soy sauce and oyster sauce. Add some salt and pepper if needed.
- Turn off the heat. Serve.
So that is going to wrap this up with this special food oseng baso campur / stir fried meat balls recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
