Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, tl's pineapple cream cheese cobbler. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
TL's Pineapple Cream Cheese Cobbler is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. TL's Pineapple Cream Cheese Cobbler is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tl's pineapple cream cheese cobbler using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make TL's Pineapple Cream Cheese Cobbler:
- Prepare 1/2 cup butter melted
- Get 1 cup granulated sugar
- Get 1 cup all-purpose flour
- Take 1 cup milk
- Get 2 tsp baking powder
- Make ready 1/2 tsp salt ( i use sea salt)
- Get 1 egg lightly beaten
- Prepare 2 can pineapple chunks drained
- Take 1 packages (8 oz) cream cheese
Instructions to make TL's Pineapple Cream Cheese Cobbler:
- Melt butter and add to 9x13 glass pan.
- In bowl mix egg, milk, flour, sugar, baking powder and salt. Pour on top of the butter. DO NOT STIR.
- Pre heat oven to 350°F. Drain pineapple and arrange the pieces in single layer on top of batter. Cut up cream cheese and put on top of the pineapple layer.
- Place in preheated oven for 45 min or until golden brown and edges are bubbling. The crust rises up around the fruit but some of the fruit will still pop out the top :)
So that is going to wrap it up for this exceptional food tl's pineapple cream cheese cobbler recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
