Homemade beef with black pepper and onion sauce
Homemade beef with black pepper and onion sauce

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade beef with black pepper and onion sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly. Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water.

Homemade beef with black pepper and onion sauce is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Homemade beef with black pepper and onion sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook homemade beef with black pepper and onion sauce using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade beef with black pepper and onion sauce:
  1. Take 500 g beef, cut into small cubes
  2. Take 1 onion
  3. Get 4 cloves shallots
  4. Get 5 cloves garlic
  5. Make ready 3 tbsp sweet soy sauce
  6. Take 1 tsp light soy sauce
  7. Prepare 1 tsp ground/coarse black pepper
  8. Make ready 1 tsp salt
  9. Prepare 3 tbsp ketchup
  10. Prepare 150 ml water

Chinese Pepper Steak (Stir-Fried Beef with Onions, Peppers, and Black Pepper Sauce)Serious Eats. This recipe for real-deal French onion soup is made with the rich, old-time goodness of homemade beef broth. Simple, quick, homemade Beef Enchiladas are full of Mexican comfort food flavors. Add in ground beef and onion and season with salt and pepper.

Steps to make Homemade beef with black pepper and onion sauce:
  1. Finely slice the onion, shallots, and garlic
  2. Put the oil on a pan over a medium heat, and add the onion, shallots and garlic to the pan. Stir occasionally until golden brown
  3. Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly
  4. Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water. Mix well with the meat. Cover the pan with a lid and wait for 10 minutes
  5. After 10 minutes, open the lid and add the ketchup, taste and adjust the seasoning as needed. The close the lid again, wait for another 5 minutes
  6. Finally open the lid and stir it again. And voillaaaa, it’s ready to serve. It pairs well with a hot steamed rice!

Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. If you love the taste and texture of caramelized onion, stir-fry it a little long so the beef. Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local characteristic dishes of Guangdong Cuisine. Leave some cooking oil in the wok, swirling to coat the sides. Add in half of the mashed green onion, oyster sauce and tomato ketchup.

So that is going to wrap this up with this special food homemade beef with black pepper and onion sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!