Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crunchy carrot beet kale salad. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crunchy Carrot beet kale salad is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Crunchy Carrot beet kale salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have crunchy carrot beet kale salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Carrot beet kale salad:
- Prepare 1 bunch Kale leaves ,
- Make ready 1 carrot big , peeled and shredded
- Make ready 1 beet root , peeled and shredded
- Get 1/4 cup sunflower seeds
- Get 1/4 cup walnuts , chopped
- Take 1 tablespoon sesame seeds , toasted
- Prepare 1 tablespoon extra virgin oil
- Make ready 1 tsp vinegar balsamic (/ white / cider) – i used
- Get 1 tablespoon lemon juice
- Prepare to taste Salt
- Make ready to taste Black pepper
- Make ready 1 tablespoon agave honey /
Instructions to make Crunchy Carrot beet kale salad:
- Take a big mixing bowl. To it, add in all the components of the salad except the dressing and toss together well.
- In a separate bowl, mix in the ingredients for the dressing and whisk well till the oil emulsifying with the lemon juice.
- Pour over the Salad mixture and toss it well. The Crunchy Carrot Beet Kale Salad is ready. Enjoy !
So that’s going to wrap it up with this special food crunchy carrot beet kale salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
