Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Cookies:
- Get 2 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Take 1 tsp salt
- Take 1 cup butter
- Take 3/4 cup granulated sugar
- Make ready 3/4 cup brown sugar
- Make ready 1 tsp vanilla extract
- Get 2 eggs
- Make ready 2 cup semi - sweet chocolate morsels
- Get 1 cup chopped nuts
Instructions to make Chocolate Chip Cookies:
- Pre heat oven 175 C
- Combine flour, baking soda & salt. Beat butter, granulated & brown sugar, vanilla extract in large bowl until creamy.
- Add eggs, one at a time, beating well. Gradually beat in flour mixture. Stir in morsels & nuts.
- Drop by rounded tablespoon onto ungreased baking sheets (line with parchment paper).
- Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
- Store in airtight container for 1 week or freeze for 3 weeks.
So that is going to wrap it up with this special food chocolate chip cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
