Black pepper chicken Curry with rice šŸ˜
Black pepper chicken Curry with rice šŸ˜

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black pepper chicken curry with rice šŸ˜. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Black pepper chicken Curry with rice šŸ˜ is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Black pepper chicken Curry with rice šŸ˜ is something which I’ve loved my whole life. They’re fine and they look wonderful.

Sri Lankan black pepper chicken curry. Using pepper as the key ingredient and Sri Lankan curry powders, here's how you make a delicious pepper chicken curry with a thick coconut sauce. By using fresh ground pepper to make the chicken curry, you are giving this dish a unique flavor.

To get started with this recipe, we have to prepare a few ingredients. You can cook black pepper chicken curry with rice šŸ˜ using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black pepper chicken Curry with rice šŸ˜:
  1. Get For chicken marination (10 mins)
  2. Get Chicken breast cut (1kg)
  3. Take Garlic paste (1tbsp)
  4. Take Cornflour (2tbsp)
  5. Take Salt (1tsp)
  6. Make ready Blackpepper (1 tsp)
  7. Get For Vegetables:
  8. Prepare Green and yellow bell pepper (1 each)
  9. Take Onion chopped (2)
  10. Get Carrots small (2)
  11. Take Soy sauce (1tsp)
  12. Prepare Vinegar (1 tsp)
  13. Get Lemon (1tsp)
  14. Take Red chilli powder (1 tsp)
  15. Get Water (1/2 cup)
  16. Make ready Oil (4 tbsp) add as required

Add rinsed rice and stir until evenly coated in spices. Pepper Chicken Gravy Recipe - Milagu Chicken Curry Recipe with step wise pictures. Spicy black pepper chicken gravy goes well with roti, rice or idli or dosa too. This spicy chicken curry taste super delicious and very peppery.

Instructions to make Black pepper chicken Curry with rice šŸ˜:
  1. Marinate the chicken.
  2. Cut the vegetables.
  3. Now in a pot heat oil in low flame cook chicken until white.
  4. Take the chicken out. Now add vegetables and stir fry a bit.
  5. Now add the black pepper, red pepper, salt, soy sauce, vinegar, lemon juice and mix well and also add chicken.
  6. Now add 1/2 cup water and cook on low flame until chicken is cooked and curry is made. Serve with rice.

Sprinkle chicken with salt, black pepper, add to pan and brown. Today I'm sharing how to serve this black pepper chicken over chow mein noodles or rice! Serve this black pepper chicken alongside our favorite Asian cucumber salad! Please make sure to read the recipe instructions carefully to avoid mistakes. It's not super traditional, but it was inspired by black pepper chicken.

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