Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken ghee roast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Ghee Roast is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Ghee Roast is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken ghee roast using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Ghee Roast:
- Take 500 grams chicken (curry cut)
- Get 1/2 cup curd
- Get 1/2 tsp turmeric powder
- Make ready 1 tsp salt
- Prepare 1 tbsp coriander seeds
- Get 1/2 tsp peppercorn
- Make ready 1 tsp cumin seeds
- Prepare 1/4 tsp fennel seeds
- Take 1/4 tsp fenugreek seeds
- Make ready 3 cloves
- Get 8 Kashmiri red chilli
- Get 5 garlic cloves
- Get 1 tbsp tamarind pulp
- Take 1/2 cup water
- Prepare 2 tbsp ghee
- Make ready 2 sprig curry leaves
Steps to make Chicken Ghee Roast:
- Marinate the chicken in curd, turmeric powder, and salt. Keep it aside for an hour.
- Heat a pan and add coriander seeds, peppercorn, cumin seeds, fennel seeds, fenugreek seeds, cloves and Kashmiri chillis. Dry roast them until they emit an aroma.
- In a blender blend garlic, tamarind pulp and a water.
- Heat a pan and add ghee & curry leaves. Let it splutter.
- Once it starts to splutter add chicken and half fry the chicken
- Add masala paste, salt and curry leaves and mix well
- Let it cook on a low flame for 15 mins
- Garnish with coriander.
So that’s going to wrap it up with this exceptional food chicken ghee roast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!