Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, chocolate chip cookie dough cupcakes with cookie dough frosting!. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Chocolate chip cookie dough cupcakes with cookie dough frosting! is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chocolate chip cookie dough cupcakes with cookie dough frosting! is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip cookie dough cupcakes with cookie dough frosting! using 18 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip cookie dough cupcakes with cookie dough frosting!:
- Prepare cupcakes
- Take 3/4 cup butter (room temperature)
- Make ready 1 cup brown sugar
- Make ready 1 egg (room temperature)
- Take 1 tbsp vanilla
- Make ready 2 cup all-purpose flour
- Prepare 2 tsp cornstarch
- Prepare 1 tsp baking soda
- Take 1/2 tsp salt
- Make ready 1 1/4 cup chocolate chips
- Prepare frosting
- Get 3/4 cup butter (room temperature)
- Get 1 cup brown sugar
- Take 1 tbsp vanilla
- Make ready 1 1/4 cup all-purpose flour
- Prepare 3/4 tsp salt
- Get 6 tbsp milk (2%, soy, or almond all work)
- Prepare 1 1/2 cup mini chocolate chips (optional)
Egg-free chocolate chip cookie dough is mixed up, scooped into cookie dough balls and FROZEN. The frosting is an absolutely amazing-tasting cookie dough frosting!! This is your classic homemade Chocolate Chip Cookie Dough recipe for a soft and rich cookie. The last step for making the chocolate chip cookie dough is simply to mix in the chocolate chips by hand… Now you're ready to shape the cookie dough into balls and place on the cookie sheet.
Instructions to make Chocolate chip cookie dough cupcakes with cookie dough frosting!:
- Preheat oven to 350°F and line 24 muffin cups.
- For the cupcakes:
- Cream butter and brown sugar until fluffy.
- Mix in egg and vanilla.
- In different bowl, combine flour, corn starch, baking soda, and salt. (I like to sift them together, but that's up to preference)
- Slowly mix dry ingredients into the wet, I usually do this about 1/2 cup at a time to avoid a mess.
- Stir in chocolate chips.
- Scoop about 1-1.5 tablespoons of batter into each cup. Bake for 11-13 minutes. Let cool completely before frosting.
- For the frosting:
- Cream butter and sugar. Mix in vanilla.
- Combine flour and salt, the stir into wet mixture slowly. (It'll be kinda doughy at this point)
- Beat in the milk until fluffy. Fold in mini chocolate chips if desired.
- Storage: unfrosted cupcakes will hold up fine covered at room temperature for about a week. Frosted cupcakes should be consumed asap as putting the cake in the fridge will make them hard. I usually keep the frosting in a Tupperware container until I need it.
Stuffed with cookie dough and topped with an indulgent chocolate chip cookie dough frosting they are the ultimate treat for any occasion. Cookie cupcakes + cookie dough frosting + a chocolate chip cookie on top = chocolate chip cookie nirvana! This is the cupcake for cookie lovers! Cookie Cupcakes With Cookie Dough Frosting. All the flavor of delicious chocolate chip cookie dough in creamy, dreamy cookie dough frosting form!
So that’s going to wrap this up for this special food chocolate chip cookie dough cupcakes with cookie dough frosting! recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!