Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tinga. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
tinga is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. tinga is something that I’ve loved my entire life. They’re fine and they look wonderful.
Huge Selection - Rent or Buy Today! Heat olive oil in a saucepan over medium heat. Meanwhile, puree the tomatoes with chipotle peppers and adobo sauce to taste.
To get started with this recipe, we have to prepare a few components. You can have tinga using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make tinga:
- Make ready 1 1/2 cup brown sugar
- Make ready 1 can chipotle peppers in adobo
- Prepare 1 each white onion-sliced julienne
- Prepare 2 can tomato sauce
- Make ready 1 packages tostada shells
- Take 1 packages mexican queso fresco
- Get 1 pints sour cream
- Get 1 can chicken stock
- Get 1/2 tbsp garlic powder
- Get 3/4 cup vegetable oil
- Prepare 2 lb skinless chicken breasts
- Make ready 1 can refried beans
Put some shreded lettuce on top of the Tinga and you're good to go! This is a delicious and easy to prepare meal. After reading viewer comments regarding spiciness I decreased the chipotles by half. After having tasted the recipe though in the future I will prepare the dish with the full.
Steps to make tinga:
- preheat skillet to med high
- add oil
- add sliced onions and saute until translucent and a getting a bit brown.
- add brown sugar to caramelize onions
- cook for about 7 minutes don't burn though!
- In blender add can of chipotles, half can of chicken stock and tomato sauce. Blend until smooth.
- add sauce to onions and simmer on low. add lid.
- Before you sauteed the onions and blend sauce make sure you boil chicken breasts in water with about 4 shakes of garlic powder until done. then rinse and cool. shred the chicken. set aside.
- add shredded chicken to sauce mix and toss until all chicken is covered.
- simmer for about 20 minutes on low med heat
- cook can of beans on stove add a couple of tbls of water to thin the consistency of beans. But not too thin!
- add beans onto tostada shell. add chicken mixture. and sour cream and crumbled Mexican cheese on top. serve with salsa on top if desired also. salsa Verde goes great with this!!
Tinga is an independently owned Mexican bar and restaurant in Salisbury city centre. Our immersive dining experience is one you won't forget as we transport you to a beautiful Comida Corrida in the trendy Juárez district of Mexico City! On entering Tinga, you won't know where to look first! There's the beautiful wall art depicting Frieda. Authentic Mexican Chicken Tinga- Best Tinga De Pollo.
So that is going to wrap this up for this special food tinga recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
