Lettuce with boiled egg
Lettuce with boiled egg

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lettuce with boiled egg. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lettuce with boiled egg is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Lettuce with boiled egg is something which I’ve loved my whole life.

Top a slice with tomatoes; season generously with salt and pepper. Top with lettuce, close sandwich, and cut in half. With this recipe, I took the classic BLT (Bacon, Lettuce, Tomato) sandwich and turned it into a creamy and delicious egg salad that combines hard-boiled eggs, crispy bacon, fresh tomato, red.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lettuce with boiled egg using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lettuce with boiled egg:
  1. Make ready Fresh Lettuce 1Large bunch
  2. Make ready 3 boiled egg
  3. Prepare Cucumber 1medium
  4. Prepare Tomatoes 2medium
  5. Make ready Red Onions half bulb
  6. Get Lemon 1,Maggie, veg oil (optional)
  7. Prepare Apple cider vinegar or salt

Scrambled, hard boiled, soft boiled, poached, baked, coddled, sunny side up, over easy, in an omelette or a souffle — there are endless ways to This egg salad marries crispy bacon and creamy chopped eggs with hot sauce. For a low-carb spin, it's served on cabbage or tucked into lettuce wraps. Hard-cooked eggs make a great snack, are incredibly portable, and can make lunch into something special without much effort at all. A longtime classic, chopped hard-cooked eggs are just begging to be mixed with some mayonnaise and spices and served in a sandwich or in a lettuce wrap.

Instructions to make Lettuce with boiled egg:
  1. Set pot on fire,add water and boil egg for 10min.Peel and wash lettuce with salt or apple cider vinegar and set it on chopping board,cut to your desire size.
  2. Bring out your boiled egg and deep it in cold water. Allow to cool down for like 2mins and crack and remove the shell,use egg cutter to cut desired shape.
  3. Plate your veggies in a plate or anything nice,and ready to serve with either veg oil and Maggie or with main dish like rice and stew, Rice and beans, jollop rice and so on.

This old fashioned wilted lettuce salad (aka kilt lettuce) is served with a tangy hot bacon dressing. The lettuce softens under the hot, tangy dressing. You might have fond memories of this famous Southern salad. And what better way to use fresh-from-the-garden spring lettuce and green onions. Hard-boiled eggs, on the other hand, are meant to be served cold, and you can store them in the fridge for up to a week.

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