Salted Fish and Chicken Fried Rice
Salted Fish and Chicken Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salted fish and chicken fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salted Fish and Chicken Fried Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Salted Fish and Chicken Fried Rice is something that I’ve loved my whole life.

Serve this chicken and salted fish fried rice as a meal! Cantonese Chicken & Salted Fish Fried Rice. If you like a good fried rice and you love anchovies, then this Chicken and Salted fish fried rice was made for you!

To begin with this recipe, we have to prepare a few components. You can cook salted fish and chicken fried rice using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Salted Fish and Chicken Fried Rice:
  1. Prepare 2 chicken thighs fillets
  2. Get 2 eggs
  3. Make ready Salted Fish
  4. Get Bean sprouts
  5. Make ready 1 Spring onion
  6. Prepare 1 Brown onion
  7. Make ready 1 tsp Fresh ginger
  8. Take 1 tsp Garlic paste
  9. Prepare 1 Lettuce leaf
  10. Prepare 1 & ½ cups of rice
  11. Get 1 tsp Chinese cooking wine
  12. Make ready 1/2 tsp Black pepper powder
  13. Prepare 1 tsp Fish sauce
  14. Prepare 1/2 Tbsp Light soy sauce
  15. Get 1 tsp Sesame oil
  16. Take Salt & pepper (for seasoning)

Salty and savory, chicken and salted fish fried rice is so good, it can become addictive! To achieve the right flavor, you will need real fish sauce for this recipe, which can be purchased by the bottle at any Asian market or grocery store. Heat oil in a wok until hot, fry salted fish until crispy and golden. Heat remaining oil and add in sesame oil.

Steps to make Salted Fish and Chicken Fried Rice:
  1. Chop ingredients as shown1.
  2. I chopped dried anchovies, and shallow fried them in vegetable oil.
  3. Cook chicken in a pan seasoned with salt and pepper (fry till just tender) and remove from pan
  4. Make an omelette using the eggs and set aside.
  5. Heat oil in large wok or pan and add ginger, garlic and onion. Stir till fragrant.
  6. Add the rice and combine with onion, garlic and ginger
  7. Add chicken
  8. Add sesame oil, Chinese wine, fish sauce and soy sauce. (Stir in after adding each sauce)
  9. Add the black pepper powder.
  10. Chop up omelette and add in
  11. Add anchovies and stir in1.
  12. Lastly add chopped lettuce, bean sprouts and spring onions.

Add prawns and fry until heated through. Put in the rice and toss briefly and add in seasoning. Make a well in the centre of the rice. Fried Rice With Salted Fish And Chicken 鹹魚雞粒炒飯 I would describe this dish as simple, delicious and elegant, however there is a very fine line between an elegant dish and a crude one. In order for such a simple dish to be deemed a success, ingredients should always be diced and chopped into similar smallish pieces and most.

So that’s going to wrap this up for this exceptional food salted fish and chicken fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!