Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, corn apple fritters 3 ways. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Corn Apple Fritters 3 ways is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Corn Apple Fritters 3 ways is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have corn apple fritters 3 ways using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Corn Apple Fritters 3 ways:
- Prepare 1 cup self-rising flour
- Get 1-1/2 cup self-rising cornbread mix
- Get 1/4 teaspoon salt
- Prepare 1 large apple peeled and cored I used Pink Lady Apple
- Take 1 cup apple juice
- Take 1 cup shredded sharp cheddar cheese
- Get 1-1/2 teaspoon ground cinnamon
- Prepare 1/2 cup light brown sugar
- Prepare 1/2 cup raisins for third option
- Prepare As needed oil to fry
Instructions to make Corn Apple Fritters 3 ways:
- Heat a flat griddle or nonstick pan and spray and spray with nonstick spray.
- Grate the apple. Mix the flour, sugar, and cornbread mix with the apple juice. Add the cheese and mix. Then add the salt and grated apple
- It should be thick let it rest for 3 minutes
- Add 1 tablespoon to the griddle. Add more till griddle is covered but not overcrowded. Cook like Pancakes.
- Move the ones that get done to paper towels
- Heat the oil and do the same using a tablespoon. Move to paper towels when they are done. Careful the will burn quickly don't walk away.
- Add raisins to the last part of mixture. I have found out not everyone likes raisins especially fried ones. Fry them like you did the others.
- Serve I hope you enjoy!
So that is going to wrap this up for this exceptional food corn apple fritters 3 ways recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!