Pork fried rice
Pork fried rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pork fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pork fried rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Pork fried rice is something which I’ve loved my entire life. They are fine and they look fantastic.

This is my revised version of another pork fried rice recipe. I often substitute chicken for pork, and it doesn't change anything. This pork fried rice recipe from Delish.com satisfies your takeout craving without all that extra fat Add the rice then stir in the soy sauce, hoisin, green onions, and sesame oil.

To begin with this recipe, we have to prepare a few components. You can cook pork fried rice using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pork fried rice:
  1. Prepare 2 tbs vegetable oil
  2. Prepare 1 tbs garlic,chopped
  3. Get 50 g pork
  4. Take 1 chicken egg
  5. Get 1/4 cup onion,thinly sliced
  6. Make ready 50 g kale,diagonally sliced
  7. Take 2 cup or 300g steamed rice
  8. Make ready 1/2 tomato,seedless and sliced
  9. Prepare Seasoning mixture ingredients
  10. Get 1 tbs fish sauce
  11. Take 1 tbs sugar
  12. Take 1 tbs oyster sauce
  13. Get 2 teaspoon light soy sauce
  14. Get 2 teaspoon seasoning sauce
  15. Make ready Other ingredients
  16. Prepare Ground pepper
  17. Prepare 1 cucumber
  18. Get 2 stems spring onion
  19. Take Fish sauce-chillies

First how to make Char Siu which is the sweet and savory Chinese Roast Pork and then the Fried Rice to give. Pork Fried Rice (with leftover pork). A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes!

Instructions to make Pork fried rice:
  1. Slice pork and marinate with egg. Leave for 5 minutes.
  2. Heat vegetable into a wok. Fry garlic until fragrance.
  3. Add marinated pork with egg and rod kale Stir after the egg get set.
  4. Add onion and leaves kale. Stir well until cooked.
  5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly.
  6. Spoon onto a serving plate.
  7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce.

Super way to use up leftover rice and pork. So easy and quick, a great supper. Just add a salad, you're done! Triple Pork Fried Rice is a new family favorite for breakfast, lunch or dinner. In fact, you may want it for all three!

So that’s going to wrap it up with this special food pork fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!