Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, strawberry pretzel salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Make This Classic Potluck Salad With Layers Of Veggies, Bacon And Cheese. The topping is a heaping quart of sliced fresh strawberries mixed with just enough strawberry Jell-O to hold them in place and make them shine. Judy's Strawberry Pretzel Salad Judy's Strawberry Pretzel Salad.
Strawberry Pretzel Salad is only one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Strawberry Pretzel Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook strawberry pretzel salad using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Strawberry Pretzel Salad:
- Get 6 oz strawberry Jell-O
- Prepare 2 cups boiling water
- Take 2 1/2 cups salted pretzels (measured before crushing)
- Take 1/4 cup granulated sugar
- Prepare 8 Tbsp unsalted butter
- Get 8 oz package cream cheese softened
- Get 1/2 cup granulated sugar
- Get 8 oz cool whip thawed in the fridge
- Take 1 lb fresh strawberries hulled and sliced
This Strawberry Pretzel Salad is obviously not a salad, but as long as I have known about this dessert, it's always been called a salad. It's kind of like my Pineapple Walnut Salad. But I'm totally fine calling it one. I'm happy to add this salad to my menu any day.
Instructions to make Strawberry Pretzel Salad:
- Pre-heat oven to 350°F. Combine strawberry Jell-O with 2 cups boiling water and stir until completely dissolved. Set aside to cool to room temperature
- Crush 2 1/2 cups pretzels in a sturdy ziploc bag, using a rolling pin.
- In a medium sauce pan, melt 8 Tbsp butter then add 1/4 cup sugar and stir. Mix in crushed pretzels. Transfer to a 13x9 glass casserole dish, pressing the pretzel mix evenly over the bottom of the dish and bake for 10 min at 350°F, then cool to room temp.
- When pretzels have cooled, use an electric hand mixer to beat 8 oz cream cheese and 1/2 cup sugar on med/high speed until fluffy and white. Fold in 8 oz Cool Whip until no streaks of cream cheese remain. Spread mixture over cooled pretzels, spreading to the edges of the dish to create a tight seal. Refrigerate 30 min.
- Hull and slice 1 lb strawberries then stir into your room temperature jello. Pour and spread strawberry jello mixture evenly over your cooled cream cheese layer and refrigerate until jello is set (2-4 hours
Thank you for watching and sharing our videos with your friends and family. We really enjoy making video recipes for you all. Strawberry Pretzel Salad makes a classic, nostalgic recipe. It is deliciously creamy, crunchy, sweet, salty and great for any gathering! An easy strawberry dish and a favorite Southern recipe!
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