Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken ghee roast. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Ghee Roast is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Ghee Roast is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken ghee roast using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Ghee Roast:
- Get 500 gm Chicken
- Prepare 1/4 cup Curd
- Prepare 1 tbsp Green chilli paste
- Make ready 2 tbsp Ginger garlic paste
- Prepare 1 tsp Turmeric
- Make ready 1 tbsp Red chilli powder
- Make ready 1 tbsp Tandoori Masala
- Take 1 tbsp Garam masala
- Make ready 1 tbsp Coriander and cumin powder
- Prepare 1 tbsp Black pepper powder
- Make ready 1 tbsp Lemon juice
- Take 1 tbsp Orange Red food colour(Optional)
- Prepare 1 tbsp oil
- Get 4 tbsp Ghee
- Make ready as per taste Salt
Steps to make Chicken Ghee Roast:
- In a bowl take all the ingredients except Ghee. Mix it well. Keep it aside for 6 -7 hours.
- In a pan take ghee and add marinated chicken to it.
- Cook till all the water absorbed and chicken becomes soft.
- Garnish with Capsicum and green onion.
So that is going to wrap this up for this exceptional food chicken ghee roast recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!