Peaches N' Cream-Cobbler Chia Pudding
Peaches N' Cream-Cobbler Chia Pudding

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, peaches n' cream-cobbler chia pudding. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peaches N' Cream-Cobbler Chia Pudding is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Peaches N' Cream-Cobbler Chia Pudding is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have peaches n' cream-cobbler chia pudding using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peaches N' Cream-Cobbler Chia Pudding:
  1. Take 1/4 cup chia seeds
  2. Prepare 1 cup water alkaline
  3. Get 1 tsp vanilla extract
  4. Prepare 2 peaches , sliced
  5. Prepare 1 tablespoon maple syrup
  6. Prepare 1/2 teaspoon cinnamon
  7. Prepare pinch nutmeg
  8. Make ready pinch sea salt
  9. Take 1 teaspoon maca powder*
  10. Get 1 teaspoon mesquite powder*
  11. Make ready 1 teaspoon lucuma powder*
  12. Take *- optional superfoods
  13. Get Banana Cream :
  14. Take 2 bananas
  15. Make ready 2 tablespoons coconut butter
  16. Prepare 1 Tablespoon water
  17. Prepare 1/2 teaspoon vanilla extract
  18. Make ready pinch sea salt
Steps to make Peaches N' Cream-Cobbler Chia Pudding:
  1. Hydrate the chia seeds by combining with water in a medium bowl, mix every few minutes and place in the fridge. After about 10 minutes add remaining ingredients except peaches and cream and stir.
  2. While the Chia pudding is chilling, prepare the cream by combining all ingredients in a blender, use water only as needed to blend smoothly. If you don't have coconut butter you could substitute with 1 Tbsp coconut oil and 2 Tbsp coconut flakes, or, any other nut butter(preferably cashew to preserve the cream color). You could also use whole 1/4 cup whole cashews, options!
  3. Slice the Peaches.
  4. Add chia pudding mixture to a cup or bowl to fill about 1/8 of the vessel, then add peaches, next add cream. continue layer as much as you'd like or until the cup is filled. Enjoy!

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