Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indian style roast chicken in a beer can. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Indian Style Roast Chicken in a beer can is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Indian Style Roast Chicken in a beer can is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Get 1 kg Whole chicken
- Prepare 2 tsp coriander seeds
- Prepare 1 tsp black peppercorns
- Take 2 tsp cumin seeds
- Get 1 tsp Rock salt
- Prepare 2 Bay Leaves
- Get 1 can Beer
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that is going to wrap it up with this special food indian style roast chicken in a beer can recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
