Classic French Toast
Classic French Toast

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, classic french toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Classic French Toast recipe with a secret ingredient that makes them perfectly fluffy! One of our family's favorite breakfasts! Get our recipe for classic French toast, made using any bread you like best.

Classic French Toast is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Classic French Toast is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have classic french toast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Classic French Toast:
  1. Prepare 1 cup milk or half and half- (more fat :)
  2. Make ready 2 each eggs
  3. Make ready 4 ounces sugar
  4. Prepare 1 teaspoon vanilla
  5. Prepare 1/2 teaspoon ground cinnamon
  6. Make ready pinch salt – optional
  7. Prepare 8 pieces Texas toast bread- 1 inch thick (I also use French bread cut on bias 1 inch or we have used day old croissants)
  8. Get as needed pan spray

French toast is perfect for breakfast, also its a very good brunch. It is really easy and quick to make also awesomely delicious! You can use any kind of. Is there anything better than fluffy french toast topped with syrup, fresh berries, and dusted with powdered sugar?

Instructions to make Classic French Toast:
  1. Preheat griddle 325 F or have a large saute pan at a moderate heat.
  2. Combine milk, egg, sugar, vanilla and cinnamon, in a medium mixing bowl.
  3. Whisk vigorously and beat well 1 minute.
  4. Place bread in egg mixture, make sure mixture is absorbed thoroughly on both sides. Spray pan spray on to the cooking surface and place in the pan, lightly press in the center. Turn when golden brown on one side and finish the other side.
  5. Remove; cut on a diagonal…can be topped with powdered sugar jams or syrup of your choice:)

You are going to love this classic breakfast recipe! French toast is perfect for breakfast, also its a very good brunch. It is really easy and quick to make also awesomely delicious! Serve French toast with butter, maple syrup, jam, and/or powdered sugar. I added cinnamon into the egg & cream mixture because I can't imagine French toast without a little warm spicy goodness.

So that is going to wrap it up for this special food classic french toast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!