Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, putting up strawberries. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Putting up Strawberries is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Putting up Strawberries is something that I have loved my entire life.
Strawberries and cucumbers together—I just love this combination! We used to eat a lot of cucumbers growing up in upstate New York. We'd get them, along with strawberries and melons, from fruit and veggie stands to make this sweet and tangy salad. —Melissa Mccabe, Long Beach, California Your strawberries should last up to two weeks.
To get started with this recipe, we must first prepare a few ingredients. You can have putting up strawberries using 2 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Putting up Strawberries:
- Make ready 12 pints strawberries, 1 flat see note below
- Get 4-1/2 cup sugar
Strawberries are sensitive to both heat and cold and are very delicate, so it is wise to 'put them up' as quickly as possible. Yes, they are best enjoyed just as they are: fresh and sweet, or perhaps stirred into a quick Strawberry-Rhubarb Micro-Mini Jam , but the majority of your berries should be frozen so you can enjoy them all year long. Put a strawberry on a cutting board with the tip facing upwards. This is a good option if you want to put thin strawberry slices on top of desserts, such as cakes or pies.
Steps to make Putting up Strawberries:
- After you get your berries wash them because they will be filthy. Take out any bad ones.
- Remove the stems
- Slice them up and put them in a huge bowl.
- Add the sugar.
- Stir and let maceration take place oh about 15-20 minutes, then the juices really form.
- Put them into ziploc bags and freeze the ones to don't need at that time.
- I hope this helps you!!
- Note there is little plastic pint square cups that fill up a flat, that is a flat of berries. If they are in see thru plastic sealed containers set into a flat box you are getting old berries picked at least a day to a week before. Not cool because you actually are getting old berries and only 2/3- 3/4's of an actual flat of berries. The picture that is shown are 6, half of the real pint cups in a whole flat which holds a total of 12 of these cups. Don't get ripped off.
Cut the hulls off the strawberries, then drain the water from them. You can cut the berries up, or leave them whole, as you like. Pack a freezer bag with the strawberries, and exclude as much as air as you can when you seal the bag. A video has gone viral on social media apparently showing how to draw out bugs from strawberries by soaking them in salt water. The video was posted a few days ago by Seleste Radcliffe and already.
So that is going to wrap this up with this exceptional food putting up strawberries recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
