One Pot Chili Mac
One Pot Chili Mac

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, one pot chili mac. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

One Pot Chili Mac is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. One Pot Chili Mac is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have one pot chili mac using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make One Pot Chili Mac:
  1. Take 1 tbsp. olive oil
  2. Get 1 lb. ground beef (or ground turkey)
  3. Make ready 3 cloves garlic, minced
  4. Get 1 small onion, diced
  5. Take 1 small bell pepper, finely diced
  6. Prepare 1 can (14.5 oz.) fire roasted diced tomatoes, undrained
  7. Take 1 can (16 oz.) kidney beans, drained and rinsed
  8. Get 1 tbsp. chili powder
  9. Prepare 1 1/2 tsp. cumin
  10. Get 1 tsp. brown sugar
  11. Make ready 1/2 tsp. each oregano, salt, pepper
  12. Make ready 1/4 tsp. each onion powder, garlic powder, smoked paprika
  13. Take dash Worcestershire sauce
  14. Get 3 cups unsalted chicken broth
  15. Take 1 can (8 oz.) unsalted tomato sauce
  16. Take 2 cups elbow pasta (or other small pasta shape)
  17. Prepare 4 oz. diced American cheese
Instructions to make One Pot Chili Mac:
  1. Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed.
  2. Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil.
  3. Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings.

So that is going to wrap this up with this special food one pot chili mac recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!