Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy italian chicken pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Italian chicken pasta is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy Italian chicken pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy italian chicken pasta using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Italian chicken pasta:
- Take 10 oz cream cheese, softened
- Prepare 3 chicken breasts
- Prepare 1 packages dry zesty Italian dressing
- Make ready 1 can mushrooms, drained
- Take 2 can cream of chicken soup
- Prepare 1 box linguine noodles
Instructions to make Creamy Italian chicken pasta:
- Put chicken breasts in crock pot with zest Italian dressing and 1/4th C of water. Cook on low for about 4-5 hours until chicken is cooked completely.
- Once chicken is cooked, shred the chicken. Put back in crock pot.
- In a medium bowl combine softened cream cheese and both cans of cream of chicken soup along with the drained mushrooms.
- Pour the mixture into the crock pot with your chicken. Cook on low for 2 hours.
- Cook your noodles according to the package.
- When all is done, place sauce over noodles and enjoy!
So that’s going to wrap this up for this exceptional food creamy italian chicken pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
