Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fresh blueberry muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fresh Blueberry Muffins is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Fresh Blueberry Muffins is something that I have loved my entire life.
Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries. Easy, kid approved muffin recipe with fantastic reviews! These blueberry muffins are PACKED with fresh blueberries.
To get started with this particular recipe, we have to prepare a few components. You can have fresh blueberry muffins using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Blueberry Muffins:
- Make ready Butter (room Temp.)
- Prepare Sugar
- Prepare Eggs
- Prepare Vanilla Extract
- Get Baking Powder
- Prepare Salt
- Get Blueberries (mash 1/2 W/ Fork)
- Prepare Flour
- Get Milk
- Get Sugar Mixed W. 1/4 Teaspoon Ground Nutmeg
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Instructions to make Fresh Blueberry Muffins:
- Heat oven to 375°F. F. Place 1/2 cups into pan.
- In a medium sized bowl beat butter until creamy. Beat in sugar until pale & fluffy. Beat in the eggs, one at a time. Beat in the vanilla, baking powder & salt.
- Mixed mashed berries into batter
- Mix in flour then milk . Then, the rest of the blueberries .
- Scoop batter into cups and sprinkle with sugar, nutmeg mix.
- Bake 25-30 min or until golden brown. Cool for about 25 min.
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So that’s going to wrap it up with this special food fresh blueberry muffins recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
