Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, net crepe. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Net crepe is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Net crepe is something which I’ve loved my entire life.
Wholly Crepe features Russian cuisine which is exclusively homemade. We are located on Main Street in Tomball. Please note changes due current economic crisis.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook net crepe using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Net crepe:
- Make ready For the crepe:
- Take 4 cups flour
- Prepare 2 eggs
- Make ready Pinch salt
- Take 1 cube maggi
- Make ready Pinch curry
- Prepare For the fillings:
- Get Cabbage
- Take Carrot
- Take Onions
- Take Maggi
- Take Spices and seasonings
- Get Curry
- Get Vegetable oil
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Instructions to make Net crepe:
- Crepe: sieve your flour, add salt, curry, maggi and mix well. Add your egg and water into the flour to make your paste, not too thick and not too watery.
- Pour your paste in a small or medium water bottle then make a hole in the cap of the water bottle
- Rub little oil on your baking pan and pour the paste in a spiral fashion to make your crepe. Once its done you set aside and repeat the same till the paste is finish
- For the fillings : wash and slice all your vegetables. Use little oil and all your seasonings and spices to stir fry it. Until its done
- Pick your crepes one by one and fill with the stir fried vegetables and roll it.
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So that’s going to wrap it up with this special food net crepe recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
