Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken & shimeji takikomi gohan. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken & Shimeji Takikomi Gohan is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken & Shimeji Takikomi Gohan is something which I have loved my entire life. They’re nice and they look wonderful.
Chicken Recipes Find recipes for fried chicken, chicken breast, grilled chicken, chicken wings, and more! The chicken (Gallus gallus domesticus) is a type of domesticated fowl, a subspecies of the red junglefowl (Gallus gallus). There are more chickens in the world than any other bird or domesticated fowl.
To get started with this particular recipe, we must first prepare a few components. You can have chicken & shimeji takikomi gohan using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken & Shimeji Takikomi Gohan:
- Get 3 cups Japanese Short Grain Rice (*180ml cups)
- Take 150 g Shimeji
- Make ready 250-300 g Chicken Thigh Fillets
- Prepare 1/4 teaspoon Salt
- Prepare 1 tablespoon Sake
- Make ready 3 tablespoons Oyster Sauce
- Make ready 1 tablespoon Soy Sauce
- Get 1 teaspoon Sesame Oil
- Take 600 ml Water (OR Dashi Stock) to make the soup
- Prepare Toasted Sesame Seeds
- Prepare Toasted Nori
Choose your KFC chicken: original recipe, extra crispy, Kentucky grilled chicken, extra crispy tenders, hot wings and popcorn nuggets. Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the other for a busy night. Chicken breast pieces make piccata, marsala, and schnitzel easy to cook. Tastes like risotto, but much faster to make and completely low maintenance.
Steps to make Chicken & Shimeji Takikomi Gohan:
- Cut Chicken into small pieces, add Salt and Sake and massage. Set aside for ten minutes.
- Make the soup by mixing Oyster Sauce, Soy Sauce and Water to make it 600ml. You can use Dashi Stock instead of Water for more umami.
- Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear.
- Drain the rice and put it into the rice cooker’s inner pot. Add the Chicken pieces and the soup.
- Cut off the bottom of Shimeji and tear into smaller pieces. Spread the Shimeji pieces over the rice and liquid evenly. Then press ‘COOK’ button to start cooking.
- When the rice is cooked, let it steamed for 10 minutes. Then add Sesame Oil, and loosen and mix gently. Sprinkle some Toasted Nori and Toasted Sesame Seeds over and serve.
This easy dinner recipe can be fried, baked or air fried to perfection and is kid approved! There are few things I love more than fried food and the sweet sweet flavor of coconut. Combine these two to create Coconut Chicken and you've got one of my favorite meals! Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden.
So that’s going to wrap this up for this exceptional food chicken & shimeji takikomi gohan recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
