Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, rhubarb & strawberry no oven cake / pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Huge Sale on Planting Rhubarb Now on. Rhubarb leaves are toxic because they contain oxalic acid, which is a chemical that causes irritation. Daffodils and a number of other plants also contain this substance.
Rhubarb & strawberry no oven cake / pie is only one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Rhubarb & strawberry no oven cake / pie is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have rhubarb & strawberry no oven cake / pie using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rhubarb & strawberry no oven cake / pie:
- Prepare 6 Rhubarb (no leaves, red part peeled)
- Get Strawberries (I used 8 big ones)
- Take 150 gr chocolate milk
- Take 50 ml Heavy milk
- Get 70 gr butter (aprox)
- Get 24 Oreo cookies
The whole plant - a herbaceous perennial growing from short, thick rhizomes - is also called rhubarb. Historically, different plants have been called "rhubarb" in English. The fleshy, edible stalks of other species and hybrids (culinary rhubarb) were cooked and used for food. Rhubarb is not especially rich in essential nutrients, and its calorie content is low.
Instructions to make Rhubarb & strawberry no oven cake / pie:
- Once you peeled the Rhubarb, cut the red 'crust', cut in bits and put in Ziploc bag with 5 spoons of sugar (I used plain white but brown is better). Shake once in a while!
- Do the same with the strawberries. Put hem in a bowl with sugar and a bit water. This will take away the acid. The more you leave them like this in the fridge like this the sweeter!
- Take the Oreos (only the black part) and put them inside another Ziploc bag. The white part I set it aside for the ganache but you can use it in here too. With an empty wine bottle smash the Oreos. Microwave 15 secs the butter and add it to the Oreos. Put this mix in the mold.
- Cover the Rhubarb with water and add a couple more spoons of sugar. Boil till the consitency looks like this. Then add to the mold.
- Take the chocolate and the milk (I added a tablespoon of butter) for the ganache. Put inside of tiny pan and put that pan in a bigger pot with boiling water.
- Add the strawberries to the mold anyway you like. I tried to make it pretty but failed.
- Add the chocolate ganache. Freeze for one hour and then move to the refrigerator! Done!!
Rhubarb is baked into a streusel-topped coffee cake. Oma always makes this for her grand kids after she picks through her garden. Probably not good for the thighs but Oma's cooking is always good for the taste buds. The sugared rhubarb layer on the bottom bakes up sweet, tender and juicy. Though tart and slightly sour when raw, rhubarb is surprisingly sweet and versatile in these delicious recipes.
So that’s going to wrap this up for this exceptional food rhubarb & strawberry no oven cake / pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
