Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, turkey frame soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Turkey Frame Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Turkey Frame Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkey frame soup using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Frame Soup:
- Prepare 8 cup water
- Prepare 1 large onion, quartered
- Prepare 2 carrots, chopped
- Make ready 4 clove garlic, minced
- Make ready 2 stick celery, roughly chopped
- Make ready 12 black peppercorns
- Get 4 stick parsely sprigs
- Take 2 bay leaves
- Take 2 cup egg noodles
- Prepare 1 tbsp chicken bouillion granules
- Take 15 oz diced tomatoes
- Take 3 cup celery, carrots, parsnips, onion, mushrooms, peas (any combination)
- Get 1 tsp dried thyme
- Take 1 meaty turkey frame
Steps to make Turkey Frame Soup:
- Break up turkey frame and place in Dutch oven. Add water, onion, carrots, celery, garlic, parlsey, peppercorns, bay leaves, thyme and bouillion, and bring to a boil over high heat.
- Reduce heat to medium-low and simmer, covered, for about 90 minutes.
- Remove turkey pieces and allow to cool. Remove meat from bones and cut or shred into bite-sized pieces.
- Strain the stcok through a sieve or colander lined with cheesecloth into another large pot. Discard solids.
- Allow stock to cool while preparing vegetables. Skim fat from top.
- Stir in vegetables and return to a boil. Reduce heat and simmer, covered, about 15 minutes.
- Stir in egg noodles and simmer an additional 8-10 minutes.
- Stir in turkey meat and simmer until heated through. Serve!
So that’s going to wrap it up for this special food turkey frame soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!