Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, instant pot mac and cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Instant Pot Mac and Cheese is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Instant Pot Mac and Cheese is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Mac and Cheese:
- Prepare 2 1/2 cups dry elbow macaroni
- Get 3 cups water
- Take 1/2 tsp onion powder
- Take 1 tsp dry mustard
- Get 1/4 tsp seasoned salt
- Make ready 1/4 tsp pepper
- Make ready 1 tbls butter
- Take 3 oz cream cheese
- Make ready 3/4 cup milk divided
- Get 2 1/2 cup shredded cheddar cheese
- Make ready 2 tbls shredded parmesan cheese
Steps to make Instant Pot Mac and Cheese:
- Add macaroni, water, seasonings and butter to Instant Pot.
- Set timer for 6 minutes on high pressure.
- Release pressure and leave water, add in cream cheese until melted.
- Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.
So that is going to wrap this up for this special food instant pot mac and cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
