Tex's Hangover Cure Fry-Up πŸ·πŸ…πŸ³πŸŸ
Tex's Hangover Cure Fry-Up πŸ·πŸ…πŸ³πŸŸ

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tex's hangover cure fry-up πŸ·πŸ…πŸ³πŸŸ. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have tex's hangover cure fry-up πŸ·πŸ…πŸ³πŸŸ using 8 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Tex's Hangover Cure Fry-Up πŸ·πŸ…πŸ³πŸŸ:
  1. Prepare 2 slices thick smoked back bacon
  2. Get 1 large free-range egg
  3. Prepare 7 cherry tomatoes
  4. Make ready oil for pan frying
  5. Get 1 tin ravioli in tomato sauce
  6. Prepare to taste Cheddar cheese
  7. Make ready salt and pepper to season
  8. Prepare portion chips or fries 🍟 (optional)
Instructions to make Tex's Hangover Cure Fry-Up πŸ·πŸ…πŸ³πŸŸ:
  1. Cut your cherry tomatoes in half and season. Preheat the oven to gas mark 6/200Β°C (400Β°F)
  2. Put the ravioli in an ovenproof bowl and season. Put in the oven for ten minutes
  3. Begin pan frying your bacon and tomatoes in a skillet on a medium-high heat for 3-4 minutes
  4. Fry, turning once, until the tomatoes have a nice char, then remove, place on a baking tray, and season with salt and freshly ground black pepper. Continue cooking the bacon for a couple of minutes until it's brown, but not crispy
  5. Reduce heat in the oven to gas mark 3/160Β°C (325Β°F), and put the skillet in to finish cooking the bacon, slowly. Next slice the cheddar
  6. Roughly chop…
  7. … sprinkle on to the ravioli and return to the oven for ten minutes
  8. Remove the skillet from the oven. Put the bacon and tomatoes on a plate or baking tray, and return to the oven for the time being. Put the skillet back on the hob. Place a large sized pastry cutter in the middle, and pour in a little oil. Bring to a medium low heat
  9. Now crack in the egg and cook for about 3 minutes
  10. After 3 minutes pop a saucepan lid on to the pastry cutter. Remove from the heat and leave for 15-20 seconds until the top of the egg is cooked and not 'snotty'
  11. Butter some thick sliced crusty bread or toast…
  12. …or a Lancashire oven bottom muffin
  13. Finally plate up and serve

So that’s going to wrap it up with this special food tex's hangover cure fry-up πŸ·πŸ…πŸ³πŸŸ recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!