Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, german potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
German Potato Salad is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. German Potato Salad is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook german potato salad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make German Potato Salad:
- Make ready 3 large russet potatoes
- Make ready 3 stalks spring onion, finely chopped
- Prepare 1/2 red onion, finely chopped
- Make ready 1 sprig dill (optional)
- Take 1 teaspoon mustard seeds
- Get 3 tablespoons olive oil
- Prepare 3 tablespoons apple cider vinegar
- Get 1 teaspoon salt
- Prepare To taste black pepper
Steps to make German Potato Salad:
- Wash, peel, and quarter the potatoes and boil until cooked, OR microwave the potatoes, skin on, until cooked, and then quarter them.
- Stir fry the onion, mustard seeds, salt, and pepper in olive oil on medium heat, for about 1 minute.
- Turn off the fire, add the apple cider vinegar, and mix. Transfer the contents into a salad bowl.
- Add the quartered potatoes, finely chopped spring onion, and dill, and mix (tip: adding the potatoes while hot allows them to absorb more flavour). Serve warm or cold.
So that’s going to wrap this up with this exceptional food german potato salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!