ONE-POT SLOW COOKER CHICKEN TIKKA MASALA
ONE-POT SLOW COOKER CHICKEN TIKKA MASALA

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, one-pot slow cooker chicken tikka masala. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

ONE-POT SLOW COOKER CHICKEN TIKKA MASALA is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. ONE-POT SLOW COOKER CHICKEN TIKKA MASALA is something which I’ve loved my whole life. They are fine and they look fantastic.

One Pot Meals Quick & Easy Sheet Pan Dinners. Easy Slow Cooker Chicken Tikka Masala Easy Slow Cooker Chicken Tikka Masala. This slow cooker chicken tikka masala is the homemade version you've been dreaming of… bold and richly flavored, yet SO easy to make!

To get started with this recipe, we must first prepare a few ingredients. You can have one-pot slow cooker chicken tikka masala using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make ONE-POT SLOW COOKER CHICKEN TIKKA MASALA:
  1. Prepare 1 pound boneless, skinless chicken thighs, cut into bite-size pieces
  2. Make ready 1 large onion, finely diced
  3. Get 4 cloves garlic, minced
  4. Prepare 1 -inch piece whole ginger, peeled and grated
  5. Take 2 tablespoons garam masala
  6. Get 2 teaspoons paprika
  7. Get 1/2 teaspoon cumin
  8. Get 1/2 teaspoon cinnamon
  9. Prepare 1/2 teaspoon pepper
  10. Take 2 bay leaves
  11. Prepare 2 teaspoons kosher salt
  12. Take 1 (28 ounce) can crushed tomatoes
  13. Get 1 (13.5 ounce) can unsweetened coconut milk
  14. Make ready 4 –5 carrots, peeled and cut into bite-size pieces
  15. Take 1 large sweet potato, peeled and cut into bite-size pieces
  16. Take lots of plain yogurt, to serve on top

Slow Cooker Chicken Tikka Masala Recipe. The thing about Chicken Tikka is that the chicken is supposed to be grilled, or broiled on high, or something that gives you that roasted-on-the-outside, tender-in-in-the-center flavor. In the bowl of slow cooker, combine chicken, yogurt, and coriander; season with salt and pepper. Stir in onion, garlic, ginger, and spices, then add tomatoes.

Instructions to make ONE-POT SLOW COOKER CHICKEN TIKKA MASALA:
  1. Put all ingredients into the slow cooker insert, stir and cook on low for 8 hours or high for 4 hour
  2. Optional: Reserve the carrots and sweet potatoes, adding in the last 2 hours. (If they cook the whole time, the sweet potatoes will be soft but I liked them that way.)
  3. Serve over basmati rice with a BIG dollop of plain yogurt on top. Swirl the yogurt in to make it more creamy, and also cool the masala quickly.

Season the chicken, then put the oil in a wide frying pan and, once hot, add the chicken. Don't overcrowd the pan - you may want to do this in batches. Cook over a high heat until the chicken is browned, then transfer it to the slow cooker. Add the onion, garlic and ginger to the pan and cook for a few mins until softened. Slow-Cooker Chicken Tikka Masala Marinating the chicken in some yogurt while sautéing the onions and garlic with the spices helps both flavor the chicken, tenderize it, and help make a thicker finished sauce.

So that’s going to wrap it up for this special food one-pot slow cooker chicken tikka masala recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!