Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, strawberry shortcake ice cream. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Strawberry Shortcake Ice Cream is only one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Strawberry Shortcake Ice Cream is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook strawberry shortcake ice cream using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Shortcake Ice Cream:
- Get Sponge Cake
- Prepare 2 cup flour
- Get 2 cup sugar
- Take 1 cup oil
- Get 2 tsp baking powder
- Take 1 tbsp vanilla sugar
- Get 6 eggs
- Get Strawberry Ice Cream
- Prepare 1 bag frozen strawberries
- Prepare 2 tbsp orange juice
- Take 1 tbsp sugar
- Take Whipping Cream
- Prepare 1 whipping cream
- Make ready 1 instant vanilla pudding
- Make ready 1 nut crunch
Spoon half of the ice cream into a freezer-safe container; spoon half of the chilled strawberry sauce over ice cream, and sprinkle with half of the cake crumbles. Repeat layers once using remaining ice cream, strawberry sauce, and cake crumbles. Budge Studios™ welcomes you to Ice-Cream Island! Join Strawberry Shortcake™ and her friends on a berrylicious adventure to restore the island to its former glory!
Steps to make Strawberry Shortcake Ice Cream:
- Beat all sponge cake ingredients well.
- Grease well 2 9" rounds.
- Pour in batter and bake on 350 for an hour.
- Allow cakes to cool.
- Divide each 9" round cake in half so that you now have 4 rounds.
- Blend the strawberries in the food processor with the orange juice and sugar until smooth.
- Whip the topping and then fold in the instant vanilla pudding.
- Layer as follows: sponge cake, strawberry mixture, sponge cake, whip topping, sponge cake, strawberry mixture, sponge cake, whip topping as the frosting.
- Garnish with drizzling a bit of the strawberry mixture mixed with a bit of the whip topping. Sprinkle nut crunch. Enjoy!
Drive your very own ice cream truck and prepare delicious treats from snow cones to milkshakes to banana splits! Meanwhile, pulse cookies in a food processor until fine crumbs form. Transfer half of crumbs to a plate. Variations on this Strawberry Shortcake Ice Cream Cake: You can swap out the shortbread cookies for a thin, homemade blondie or a thin white cake layer. Personally, I prefer the crushed cookies as I find frozen cake hard to serve and I skipped the blondie because I wanted to keep it no bake.
So that’s going to wrap it up with this exceptional food strawberry shortcake ice cream recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
