Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, pork steamed fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pork Steamed Fried Rice is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pork Steamed Fried Rice is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook pork steamed fried rice using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pork Steamed Fried Rice:
- Take Topping
- Take 1/4 cup Fresh Green Peas
- Take 1 medium sized Onion, chopped
- Make ready 3 clove Garlic, crushed
- Take 4 tbsp Soy Sauce
- Prepare 2 tsp Worcestershire Sauce
- Take 2 tbsp Cornstarch
- Prepare 1 cup Pork Broth
- Prepare 10 pcs Shrimp
- Take 1/2 kg Pork Tenderloin, cubed
- Make ready Steamed Fried Rice
- Get 2 cup Steamed Rice
- Get 1 tbsp Hoisin Sauce
- Get 1 tbsp olive oil
Steps to make Pork Steamed Fried Rice:
- Pour oil in a hot pan and saute onions and garlic for about 1 - 2 minutes.
- Add pork and mix until pork's fat starts to ooze out. Add shrimp and stir for 3-4 minutes then add soy sauce.
- Adjust heat to medium then add a cup of broth and let mixture boil for 5 minutes. Add Worcestershire sauce.
- Dissolve cornstarch in a half cup of cold water, add to the pan, just enough to thicken the sauce. Stir continuously then pour fresh green peas.
- Let it boil for another 5 minutes then set aside.
- In another pan, pour 1 tbsp olive oil then add steamed rice.
- Add hoisin sauce, mixing thoroughly with rice.
- In a bowl, place fried rice and top with the topping sauce.
So that’s going to wrap it up with this special food pork steamed fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!