Crispy chicken cacciatore with pasta alfredo
Crispy chicken cacciatore with pasta alfredo

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, crispy chicken cacciatore with pasta alfredo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crispy chicken cacciatore with pasta alfredo. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Boil the pasta in a large pot of salted water.

Crispy chicken cacciatore with pasta alfredo is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crispy chicken cacciatore with pasta alfredo is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy chicken cacciatore with pasta alfredo using 22 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make Crispy chicken cacciatore with pasta alfredo:
  1. Make ready chicken:
  2. Prepare 2 Extra large split chicken breasts,
  3. Take 2 eggs
  4. Take 2 cups flour
  5. Prepare 1/2 cup milk 2%
  6. Get 1 tsp. Kosher Salt
  7. Take 1 tsp. Fresh Ground Black pepper
  8. Take 2 tbsp. Oil
  9. Make ready topping:
  10. Prepare 1 jar/can spaghetti sauce
  11. Make ready 1 tbsp. Spaghetti sauce,
  12. Get 1 pkg. shredded cheese, mozzarella
  13. Make ready 1 tbsp. Mozzarella cheese
  14. Take pasta:
  15. Prepare 1/2 box pasta of choice
  16. Make ready alfredo sauce:
  17. Make ready 2 cups heavy cream
  18. Make ready 1 1/2 cups freshly shredded parmesan cheese
  19. Get 1/2 cup or 1 stick of real butter
  20. Make ready 2 garlic cloves, minced
  21. Get 1/4 tsp. Freshly ground black pepper
  22. Prepare 1/4 tsp. Kosher salt

Best recipes for chicken and pasta. See dozens of ways to combine these two dinner winners.. Chicken Taco Lasagna, Chicken Cacciatore Pasta, Parmesan Chicken Pasta with Marinara, One-Pot Chicken and Sausage Orzo, Buffalo Chicken Pasta The Best Crispy Chicken And Pasta Recipes on Yummly My easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs.

Instructions to make Crispy chicken cacciatore with pasta alfredo:
  1. Preheat oven to 350 degrees
  2. Heat stove-top to medium high heat.
  3. Pasta:
  4. Make the pasta according to the package directions.
  5. When pasta is done; drain and add a little butter, salt and pepper; mix together and set aside.
  6. Alfredo sauce:
  7. In a medium sauce pan; melt the butter.
  8. Then add the minced garlic; saute' for about a minute.
  9. Add 2 cups of heavy cream and the black pepper; stir to blend and bring to a boil.
  10. Reduce heat to a simmer and cook for 5 minutes; stirring every few minutes.
  11. Turn heat to low; then add the shredded cheese; stirring constantly until cheese is melted and smooth. Set aside.
  12. Sauce will thicken upon standing.
  13. Mix together sauce and pasta; garnish with parsely.
  14. Chicken:
  15. Wash, Debone, and cut chicken breasts into 2 parts.
  16. Pound out the chicken pieces.
  17. Beat together eggs and milk.
  18. Mix together flour, salt, and pepper.
  19. Dredge chicken pieces in flour mixture; then dip into egg mixture; then dredge again into flour mixture; then let pieces of chicken rest for 15 minutes; so flour adheres to chicken.
  20. Heat 2 tbsp. of oil in a skillet.
  21. Fry pieces of chicken about 3 to 4 minutes per side.
  22. Remove from pan to a paper towel.
  23. Line a baking sheet pan with parchment paper.
  24. Lay chicken pieces on the lined baking sheet pan.
  25. Add 1 tbsp. of spaghetti sauce on top of each chicken breast pieces; then sprinkle on top with mozzarella cheese.
  26. Baked for 15 minutes or until cheese is melted.
  27. Remove from oven and let cool down.
  28. Serve on top of pasta Alfredo with a piece of garlic bread….enjoy

You're just two steps away from cheesy pasta perfection. Crispy golden seared chicken is mixed. Meanwhile, cook pasta in salted water according to package directions. Stir pasta into chicken mixture, thinning with pasta water as needed. Season with additional salt, if desired.

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