Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mocha torte. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
In a small bowl, combine the wafer crumbs, sugar and butter. Here's a special treat that would be perfect for the day of hearts: a German-style torte, a layered cake made with ground walnuts, whipped eggs, sugar and breadcrumbs, frosted with a light, mocha flavored whipping cream frosting. In a large bowl, cream butter and sugars until light and fluffy.
Mocha Torte is only one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mocha Torte is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mocha torte using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mocha Torte:
- Get Cake
- Prepare 1 box Chocolate Cake
- Make ready 2 tbsp Cinnamon
- Make ready 1/2 tsp Cloves
- Make ready Mocha Filling
- Prepare 1 packages Vanilla pudding mix ( instant )
- Make ready 2 tbsp Instant Coffee
- Make ready 2 cup Prepared Whipped Topping
Add the flour, stir to incorporate, then add the nuts and stir. NOTE: If you cannot find ground nuts you can grind them yourself in a food processor. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
Steps to make Mocha Torte:
- Blend dry cake mix, cinnamon and clove and large mixing bowl. Prepare cake according to package directions. Divide better into 3, 8" cake pans (round). Bake, remove from oven Let stand 15 minutes. Immediately turn out on cake rack and cool. Filling: Blend dry pudding mix and coffee into an 1 quart bowl, prepare pudding according to pkg. directions. Let stand 20 minutes to set. Gently fold pudding into whipped topping. Fill layers and frost top of Mocha Torte, using 1/3 of filling for each layer. Garnish w/ shaved semi-sweet or unsweetened chocolate. Refrigerate until ready to serve.
Line bottoms with waxed paper; grease and flour the paper. In a small bowl, combine the cracker crumbs, brown sugar, butter, walnuts and drink mix; press into prepared pans. While crust is cooling, beat cream cheese in medium bowl until light and fluffy. Mocha Frosting: In a chilled small mixing bowl dissolve instant coffee crystals in whipping cream; add sugar, unsweetened cocoa powder, and vanilla. Beat with an electric mixer on medium speed just until stiff peaks form (tips stand straight).
So that’s going to wrap this up with this special food mocha torte recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
